Tuesday, November 1, 2016

Thanksgiving Card #1

Again a card idea from May May Made it, this one I am sure can be adapted to any season or type of card you need.

 I got this stamp set from Oriental Trading Company a very long time ago, but I just love the images and use it often this time of year.
 I am using a variety of fall ink colors from Stampin UP, which include, Baked Brown Sugar, Soft Suede, Delightul Dijon, Bravo Burgandy, Always Artichoke, and Tangelo Twist.
 I stated off by attaching my heavy weight cream card stock base on top of some scratch paper with some masking tape.

I then used my middle panel and a pencil to mark off where I need to stamp.
 Here is the middle panel stamped and i also trimmed it just a bit after stamping.
 I began by Stamping the images along the pencil lines.
 I took the sentiment strip and added some foam to the back along with a piece of gold foil card stock that has some Tombow Mono Liquid glue.
Finished card.

Close UP

Back of the card.

Inside of the card.
Some basic supplies I use I purchase from Hobby Lobby or Micheal’s with coupons or on sale
Hobby Lobby brand is called The Paper Studio
their website is http://www.hobbylobby.com/home.cfm
Micheal’s brand is called Recollections
their website is http://www.michaels.com/
- I used their heavy weight cream card stock
Target Store site http://www.target.com/

Find me on Face Book, click here https://www.facebook.com/Craftyjennifer
Find me on Pinterest, click here http://www.pinterest.com/craftyjeffiners/
I am on Instagram too, craftjeffiner

These ARE NOT affliate links, no way involved with these company’s, I just love their products. These are links to their stores.

My big shot, paper trimmer, bone folder, and other adhesives can be purchased at your local or online craft supply places.

My Stampin UP demo is Jenny Rast, You can purchase from her and support her by searching for her under the demonstrator section here http://www.stampinup.com/home/en-US/
- I used ink in the colors Baked Brown Sugar, Soft Suede, Delightul Dijon, Bravo Burgandy, Always Artichoke, and Tangelo Twist.

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